Leconfield Cabernet Sauvignon

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COLOUR: Full deep red.

BOUQUET: Rich ripe cassis and blackberry fruit nose integrated with cedar, nutmeg and cinnamon nuances through maturation in predominantly French oak. The wine proudly shows its Coonawarra Cabernet Sauvignon pedigree.

PALATE: The palate displays an excellent depth and persistence of rich dark mulberry fruit with ripe, long tannins. It is full flavoured yet retains elegance and finesse.

FOOD SUGGESTIONS: This wine will best match full flavoured meals, such as tender pink lamb back strap, a rich risotto or full flavoured game.

CELLARING POTENTIAL: Excellent on release and will age over the next decade. Expect cedar and cigar box characters to develop with time.
$32.00

Availability: In stock

 
Leconfield is a remarkable family wine business owned by Dr Richard Hamilton and his wife Jette. It encompasses two of South Australia's leading wine labels, both attributable to the Hamilton family: Leconfield Wines at Coonawarra Richard Hamilton Wines at McLaren Vale. With a strong wine industry heritage dating from 1837, the family has developed a distinguished international reputation for elegant fine wines. Leconfield wines are based on a simple philosophy – great wines are crafted from great vineyards.

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