Australian Distilling Co. Melbourne Gin
The triple-distilled juniper base is enhanced by opulent spices and zesty citrus, reflective of this culture-rich and effortlessly cool city. Small batch distilled; Melbourne Gin has a warm, spicy taste finishing in a burst of flavours.
Australian Distilling Co.’s beginnings are a matter of history. It was 1936 when Alan R. Hickinbotham established the country’s and one of the world’s first university degrees dedicated to wine. His passion for crafting refined wine and spirits has maintained across generations. Now, his grandson – Michael Hickinbotham – continues the tradition under the Australian Distilling Co. name. While their roots are traditional, their approach is not. Every spirit they produce is inspired by the here and the now; a homage to the beautiful cities and regions of Australia.