Ruby with a suggestion of orange in the glass, the nose is a ramble of dark fruit and vanilla—think ripe cherries, blueberries and berry compote on brioche—
with a delightful baked rhubarby note to boot. Spiced and savoury on the palate (oaky, smoky hints of cured meat, cinnamon and nutmeg), coupled with
silky tannins and vivid acidity make this a delightfully easy-drinking wine.
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xMoorilla Estate is one of Tasmania's most highly regarded wineries and continues to produce world-class wines. Magnificently situated on a mini-isthmus reaching into the Derwent River, it is perhaps best known for being home to the famed Mona art gallery.
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