A voluptuous, smooth non-alcoholic shiraz with grapes sourced from Langhorne Creek, one of South Australia’s most renowned premium wine regions. This de-alcoholised red wine tastes like a classic Aussie Shiraz and contains the added benefits of skin-loving antioxidants from grape skin extract. Like all Plus & Minus wines, this has been uniquely hand-crafted resulting in a vibrant and full-flavoured vino. Expect a palate of black fruits, dark chocolate and hints of oak with a thin weave of tannins and a medium-bodied finish.
Plus & Minus are an Australian non-alcoholic winemaking brand with the added benefits of antioxidants from grape seed extract. Their entire range has been expertly developed to include ingredients such as grape seed extract that is naturally rich in antioxidants. They use only the highest quality grapes from South Australian vineyards and they don’t rely on any artificial sweeteners to create full-bodied flavour.