“Three Blewitt Springs vineyards contribute different elements to this thoroughly modern grenache. Each parcel was fermented separately, with 10% whole bunches in each. Matured for just 7 months in a range of relatively neutral vessels. Initial earthy, almost ironwork-like notes and bush herbals lead into a juicy style, a little ripper. It’s fresh and vibrant, but then gathers an encouraging mouthfeel with powdery, earthy tannins. Very likeable.” – Tony Love (Halliday Wine Companion)