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Shut the Gate Watervale Riesling 2016

Riesling produced from high grade Watervale fruit. Zesty lemon, bath powder notes backed by minerals and slate loaded with the hallmark acidity of this sub region.

Voyager Chenin Blanc

The Chenin Blanc vineyards were harvested from 25 February to 3 March 2015 during the cool night conditions. The fruit was delivered to the winery for immediate pressing to ensure the aromatics were preserved. Once pressed the juice was settled to aid clarification over three days, prior to racking and innoculation with selected yeast strain QA23. Alcoholic fermentation took 19 days at 14°C. Once completed, the wine was left on yeast lees for four weeks with regular stirring to enhance the textural components of the palate. Filtration and bottling took place on 20 July 2015.

Torzi Matthews Frost Dodger Riesling

Hand picked whole bunch pressed and free run only. Natural cold settling for 12 days then racked with little solids remaining for wild yeast ferment at low temperature for 6 weeks continuing with lees aging for 8 weeks for added texture, weight and complexity. Expect high tone aromatics of white stone fruits, white flowers & lime. The real star is the palate which reveals all of the aromatics but sears with texture, weight & persistence that finishes crisp, dry & long.

Longview Queenie Pinot Grigio

Grown on a south-western slope atop the Longview estate, this Pinot Grigio shows all the hallmarks of a traditional Italian style. The 2016 vintage yielded a bumper crop of pristine fruit which produced the clean, varietal Pinot Grigio we love. By picking in early morning we preserved some very delicate fruit flavours in the grape berries. The aromas lift out of the glass in an instant and the most evident are pear, orange blossom and quince. The palate shows more restraint with slight apple, nashi pear and lemon zest flavours while the natural acidity keeps the finish crisp and tangy

Claymore Joshua Tree Riesling

Bouquet - Bright, lifted aromatics of Jasmine/lemon blossom and lime zest sit alongside fresh red apple - an appealing invitation to explore this wine further. Notes of minerality compliment the predominantly citrus fruit profile. Palate - Made from 100% free run juice, the palate of the 2016 Joshua Tree is fine and full of bright citrus flavours hints of minerality. Those zesty, floral notes from the nose fill out in the mouth in a real explosion of primary fruit and the natural acidity is restrained providing tongue tingling freshness. The wine finishes with bright, finely boned acidity with lingering lemon and lime fruit.

42 Degrees South Pinot Grigio

Grape variety: 100% Pinot Gris, sustainably grown. Vineyards: 100% Coal River Valley, Southern Tasmania Tasting notes: Fresh and intense aromas of sweet pear. Dry with a rich and generous texture, delicate tropical fruit flavours. Fresh and intense aromas of sweet pear. Dry with a rich and generous texture, delicate tropical fruit flavours.

Longview Whippet Sauvignon Blanc

Price From: $20.00

Tasting Notes

Grown on the estate’s south-western slopes, this wine shows all the hallmarks of fine, cool-climate Adelaide Hills Sauvignon Blanc. This Sauvignon Blanc displays aromas of fresh cut grass, asparagus, honeysuckle, white flowers and lemon. The palate displays refreshing melon, gooseberry and nettle characters and finishes with incredible mouth-watering acidity.

Rob Dolan Yarra Valley White Label Chardonnay

Palate - fresh, clean, mineral, good length.

Rob Dolan Yarra Valley White Label Pinot Gris

Palate - textural, savoury, crisp + fresh.

Rob Hall Yarra Valley Chardonnay

There’s flavours of curd and fresh cream, white peach and citrus. It’s leesy and fresh, but with a generous weight on the palate.