Port Phillip Estate Quartier Pinot Noir
Dark cherry and raspberry on the nose, with notes of baking spice, citrus, and anise following through. The palate is medium-bodied, and like the nose, it shows a combination of brighter red fruits and dark-toned black fruits. The wine is juicy and approachable while still offering structure and interest.
Port Phillip Estate is a specialist Chardonnay, Pinot Gris and Pinot Noir producer located on the Mornington Peninsula, one of Australia’s foremost cool-climate maritime wine regions.
Meticulous sustainable viticulture and sensitive minimalist winemaking produce site-expressive wines of elegance, complexity and structure.
Port Phillip Estate wines are domain grown, vinified and bottled.