Flavours of lemon pith and grapefruit with hints of pears and white stonefruit. Early hand-harvesting, wild yeast fermentation, grape solids, and regular battonage, have contributed texture, complexity and balance to the wine. All this makes for a wine with great flavour and texture which is restrained, complex and elegant.
DESCRIPTIONS
xEstablished in 1978, in 2018 Voyager Estate celebrated 40 years since our original plantings. All our wines are 100% Estate grown and made, reflecting the unique qualities of our place in Stevens Valley with its undulating slopes, warm summers and cooling maritime breezes.
We are one of Australia’s most innovative certified organic producers of world-class Chardonnay and Cabernet Sauvignon.
Our aim is to shine a light on what makes our unique place in Margaret River so special. Both through how we grow and make our wine, and how we share the experience of it with every visitor that walks through our door.
- Choosing a selection results in a full page refresh.