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Yarra Yering is one of Australia's most storied estates, and its Chardonnay is a testament to decades of cool-climate winemaking mastery. The 2024 vintage continues the estate's tradition of producing wines of extraordinary complexity and longevity — a Chardonnay that commands attention from the first pour to the last sip.
Exceptional with roasted lobster, truffle pasta, or aged hard cheeses. Serve at 11–13°C and allow time to breathe — this wine rewards patience.
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