681 results found for “rum*”

Hillside frost-free site planted over limestone and clay. The oldest Pinot Noir block was planted in 1986 and is still on its own roots. Distinct from the Eclipse vineyard because of vastly different geology with the clays that deliver rich, velvety texture. This is...

The original owner of the Rabbit Ranch – Mr McGregor tried a number of measures to rid the land of the rabbits at the turn of the century, but was unsuccessful. In the end he decided to plant some vines and make wine. The...

The Rosé that started it all — and it's not hard to see why. Bone Dry Rosé is a deliciously dry, light-bodied wine with crisp acidity and irresistible notes of strawberries and cream. All the joy of a beautiful Rosé with less than 1g...

The Cullen property has been in the Cullen family since 1948 with founders Diana Madeline and Kevin John planting the first vines on the farm in 1971. Today Cullen sits as one of the top estates in Margaret River. Their impeccable versions of Chardonnay and Cabernet...

Widely regarded as one of New Zealand’s leading winemakers, Alan McCorkindale has thirty-two years of winemaking experience, creating wines from New Zealand’s cool climate South Island wine regions. Alan has winemaking experience in Burgundy, Champagne, Alsace, the Rheingau, the Hunter Valley and Tasmania. Munamuna,...

Winemaker and owner Brian Bicknell pursues organic and biodynamic methods, even to the point of fining with organic egg whites. His mission is revealing, and it does set the Mahi Pinot apart from some of the more mass produced pinots of Marlborough, the primary...

Ninth-generation winemaker Dominique Portet chose the cool climate of aptly named Coldstream in the Yarra Valley as home to the eponymous winery he founded in 2000. It was the culmination of a tenacious search for grapegrowing terroir to rival that of his native Bordeaux...

Pale salmon pink in colour, the nose shows lifted red fruits and fresh pear. The Pinot has given structure to the blend while the Chardonnay has given a wonderful elegance and delicacy. A blend of 40% chardonnay, 20% Pinot Meunier, and 40% Pinot Noir....

Thalia Sparkling NV Tasmania It is an elegant cool-climate sparkling wine with bright citrus, orchard fruit and a fine, persistent bead. Crisp yet creamy, it captures the natural freshness and finesse for which Tasmanian sparkling wine is renowned. About the Wine Crafted in Tasmania,...

Established in 1978, in 2018 Voyager Estate celebrated 40 years since our original plantings. All our wines are 100% Estate grown and made, reflecting the unique qualities of our place in Stevens Valley with its undulating slopes, warm summers and cooling maritime breezes. We...

Mixed Spring Rose 6 pack. A hand picked selection of 6 different roses to delight the tastebuds! What's inside . Zonzo Rose . Villa AIX . Terra do Rio Rose . Zonzo Rose . Alpha Box & Dice Tarot Rose . La Vieille Ferme Rose    Wine selections are...

With an average age of around 8-10 years, the Classic range is all about freshness and varietal character balanced by subtle age complexity from time in barrel. The palate is fresh and stylish, with a great depth of flavour. Tawny is Australia’s most popular...

Temple Bruer are one of the only Australian wineries to be both 100 percent Certified Organic and Carbon Neutral. Their wines have been preservative-free now since 2006 and manage to hit the perfect balance between a top quality taste and taking care of Mother...

It all began in 1818 when Nicolas François Billecart and Elisabeth Salmon founded a Champagne House that was above all conscious of the excellence of its wines. Since then, every member of the Billecart family has been committed to perpetuate the family tradition through...

Frogmore Creek is one of Tasmania's most awarded wineries and the largest producer of premium cool climate wines in Southern Tasmania. Our brands, Frogmore Creek, 42 Degrees South and Storm Bay, are all produced from grapes sourced from our two vineyards in Cambridge and...