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Johann Christian Hahn and his wife Maria arrived in South Australia in January 1839. They sailed on the ‘Catherina’ from Hamburg, being Lutherans from the area of Posen in what was then Prussia. In 1845, Christian purchased land in the Barossa Valley in the...

The history of Orin Swift Cellars dates back to 1995 when on a lark, David Swift Phinney took a friend up on an offer and went to Florence, Italy to spend a semester “studying”. During that time, he was introduced to wine, how it...

The cool Gippsland climate is easily one of Australia’s best Pinot Noir producing regions and with pilot turned winemaker John Ellis at the helm, his Pinot soars to new heights. A seductive bright ruby glow helps paint the picture of what’s inside the bottle,...

When Matt, a former winemaker at Coriole, was presented with a unique opportunity to make wine from Bruno Romano’s old vineyard in the Seaview sub-region of McLaren Vale it was an offer that he could not refuse. Discussing the opportunity over a few cheeky...

Les Peyrautins Rosé is a fresh and elegant wine with delicate aromas of red berries, rose petals and subtle citrus. On the palate it delivers vibrant strawberry and raspberry flavours balanced with crisp acidity and a soft, refreshing finish. Perfect for warm afternoons, social...

Set on the red-brown soils of the western Barossa Valley, Hentley Farm founders Keith and Alison Hentschke acquired the 150 acre vineyard and mixed farming property in the 1990s. Following extensive research to find out where the best red wine grapes in the Barossa...

The Catkin story revolves around the Hazel Tree. The Celts believed the trees that grew around them all held special powers. The Hazel Tree is arguably the quintessential Celtic Tree due to it’s legendary position at the heart or entrance of the Otherworld. This...

Flametree Wines Cellar Door and Winery is located on the picturesque shores of Geographe Bay and is conveniently located just off Caves Road between Busselton and Dunsborough.  Owned by the Towner family, Flametree Wines is a proud team, committed to producing consistent, distinctive Margaret River...

As a family, and as proud South Australians, we’re always thinking about the generations to come, always planning for the long-term, and always taking care of the soil that is our past, present and future. It’s one of the key reasons we have been...

As a family, and as proud South Australians, we’re always thinking about the generations to come, always planning for the long-term, and always taking care of the soil that is our past, present and future. It’s one of the key reasons we have been...

Angove Family Winemakers is a fifth generation family business crafting premium and single vineyard wines from McLaren Vale.  Together with diverse wines from some of South Australia’s great wine growing regions.

Colour: a beautiful clear rosé with purplish tints. Nose: fruity with hints of gooseberry and citrus fruits. Palate: slightly acidic for optimum freshness. Pleasantly soft in the mouth and easy to drink. Grape variety: A blend of primarily Cinsault Noir grapes to achieve a...

Cellaro is a modern producer operating under the umbrella of the Farnese group. It is situated near Sambuca, in the Belice Valley. In 2016 Sambuca was officially acknowledged as the most beautiful small village in Italy. Sambuca, originally founded by ancient Greek colonists, rose...

At Zonzo Estate, we are artisans of the good life, and believe that good things are even better when shared with those we love. Heart-warming food in abundance matched with the fruit from our vines in a setting that inspires, impresses, and embraces all....

Winner of 14 Gambero Rosso Tre Bicchieri Awards Velenosi Ercole’s farm was established in 1984 by Angela and Ercole Velenosi. Their passion has allowed them to rapidly learn and improve their growing and winemaking techniques, create a winery with state-of-the-art and advanced equipment and...

Turkey Flat has been one of the drivers of the great Rosé revival and this is undoubtedly one of the most popular Rosé's produced in Australia each year. The 2020 Turkey Flat Rosé is the 27th vintage made by the team at Turkey Flat....

The Aberfeldy has long been synonymous with quality, representing our flagship wine. Year after year, this wine continues to deliver the best that Clare Valley Shiraz has to offer. The Aberfeldy has vibrant magenta colour with aromatics of cherry, plum, dark berries and chocolate...

The origin of this grape has always been uncertain. Also students as Molon (1906) classified it as a“Sangioveti” variety. Today it is sure that the two grapes have nothing in common. Cultivated mainly in Abruzzo and the other regions of centre-south Italy. Today, thanks...

Temple Bruer are one of the only Australian wineries to be both 100 percent Certified Organic and Carbon Neutral. Their wines have been preservative-free now since 2006 and manage to hit the perfect balance between a top quality taste and taking care of Mother...

Opaque black dark crimson red colour with dark crimson red hue. Aromas of ripe blackberry, very ripe dark plum, a touch of liquorice and spice. Full bodied the palate delivers ripe voluptuous flavours of ripe dark plum, blackberry and liquorice followed by some toasty...